Khmer Circle រង្វង់ខ្មែរ: ‘Kralan’ is a popular treat in Cambodia. Families in Battambang province make ‘kralan’ by stuffing sticky rice, black beans, coconut milk and sugar inside bamboo tubes and roasting them over hot coal

Wednesday, 19 April 2017

‘Kralan’ is a popular treat in Cambodia. Families in Battambang province make ‘kralan’ by stuffing sticky rice, black beans, coconut milk and sugar inside bamboo tubes and roasting them over hot coal

2 comments:

Anonymous said...: នេះគឺជា ក្រឡាន មឹនម៉ែន គឺឡាន់ ទេណ៎ា សូមប្រយ័ត្នប្រយ៉ែងកុំច្រឡំឲ្យសោះណា៎!!!; 2:49 am
Anonymous said...: បរិភោគ ក្រឡាន និង 'គឺឡាន់' បាន តែកុំបរិភោគ 'គីឡាន់' អី អាណិតវាផង។; 4:55 am

The long tragedy of Cham history

“The process [‘Nam Tien’ or Vietnamese southward expansion] was well defined by Léopold Cadière in 1911: “As soon as they feel themselves able, they drive off the first inhabitants, whether in a peaceful manner, by taking over the land, clearing it and “planting the bamboo” – the hedges that to this day still surround Annamese gardens and villages – or by violence, then they fight with the Chams, destroying their temples and mutilating their statues.” In short, there was no room left for the Chams.”